To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In this feature we’ll dive into dishes that will surely satisfy those hunger pangs and leave you wondering where to go next.

With the brewery location now serving food inspired by the Libation Lodge menu (and thanks to their new handy dandy food truck) I had to accept the invite to see what was cooking. And if all the other items are anything like this week’s feature, I need to head back for another menu item … and a pint
If you’re going to rock a fry dish, then they must be the center of attention – just like they are here. Hand cut and double fried, they give off every ounce of potato flavor they can without sacrificing crispiness, despite being loaded to the gills with other ingredients.

Piled on top are layers of beer cheese, seasoned and chopped smashed burger, diced tomatoes, onions, pickles, and a house made burger sauce. And if you’re one who likes a little heat, opt for the spicy version and add roasted jalapenos, a sriracha drizzle and jalapeno cheese.

This dish overflows with textures and flavors and eats super fresh. The charred pockets of burger lend a smokiness that balances out nicely with the creamy sauce and tangy punches of pickle. Speaking of pickles, the cut here is key. Because they are cut in thin strips, you are able to get a mouthful of all the ingredients in every bite – something that most loaded fries dishes don’t pull off.

If you’re one who loves a good burger and fries, this is a dish to put on your bucket list. Pair it up with their pilsner (which is also used in the beer cheese) and you have an awesome après bike option for the summer.

South Lake Brewing Company has two locations in South Lake Tahoe: the Libation Lodge at 4000 Lake Tahoe Blvd. #26 in the Village Center and the Brewery at 1920 Lake Tahoe Blvd which serves up this dish feature. For more information visit them online at southlakebeer.com or reach the brewery at 530-578-0087.